
According to The Columbus Dispatch, the employee was stealing three to five slices a day to eat for lunch. That is still a heck of a lot of lunch meat. Even assuming a high price of $9 per pound, that would mean over 1022 pounds or roughly 128 pounds per year. That is 2.46 pounds a week or about a half-pound per workday. That would seem unlikely if it were truly a few slices a day.
I confess I am skeptical on the amount absent some other evidence of a meat mania.
